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Prep Time: 10 Minutes
Cook Time: 5 Minutes
Ingredients:
- 8 Large Oatmeal Cookies
- 4 Ounces Milk Chocolate
- 8 Large Marshmallows
- Skewers
Directions:
- Heat grill to high heat
- Place 1 ounce of chocolate on the flat side of 4 of the oatmeal cookies. Skewer the marshmallows, and roast them, turning constantly, until they are a golden brown all over.
- Slide a warm marshmallow onto the chocolate and top it with another cookie ( flat side down ). Repeat for all cookies. Let sit for a couple of minutes to melt chocolate, and serve.
Equipment Use:
- Cypress Series Charcoal Grill
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