Buford Stew

Prep time: 15 min
Cook time: 30 - 45 min

Items needed:

• 1 lb. Smoked sausage
• Broken corn on the cob
• New or quartered/peeled potatoes
• 2 garlic cloves
• 1 lb. shrimp

Directions:

1. Fill pot 1/2 full with water and add smoked sausage
2. Bring to a boil and cook for 10 minutes
   Cut potatoes in half and add garlic cloves
3. Boil for another 10 minutes
4. Add corn and reduce heat to a slow boil
5. Cook another 5-7 minutes
6. Add shrimp and cook another 3-4 minutes at a slow boil.
7. When using larger stock pots, blue crab can be added along with the corn and cook for 10 minutes; then add shrimp and cook for another 4 minutes.