BBQ Chicken:
Bayou Classic


Back to RecipesPrevious RecipeNext recipe

Prep Time:        20 Minutes
Cook Time:      35 – 40 Minutes

 

Ingredients:

  • 3 Tablespoons Vegetable Oil
  • 1 ½ Cups Cider Vinegar
  • 1 Tablespoon Salt
  • ¼  Teaspoon Black Pepper
  • 2 Teaspoons Poultry Seasoning
  • 1 ½ Cup BBQ Sauce
  • 4 Boneless Chicken Breast

 

Directions:

  • Heat grill to medium heat
  • In a small skillet combine the oil, vinegar, salt and pepper and put over low heat.  Add the poultry seasoning while stirring constantly; when sauce mixes well and starts to bubble, its done.
  • Place chicken on hot grill and brush with sauce and BBQ sauce. Grill for 35 – 45 minutes, turning every 5 to 10 minutes, and brush chicken with sauces after each turn.

 

 Equipment Use:

    • Cypress Series Charcoal Grill
    • Cypress Series Ceramic Grill